Recipes!

Favorite recipes: At the First Bloom Tea we annually have our Strawberry Soup. Recently a member, Rose A., shared her Scandinavian Almond Cake. It was praised for its delicious flavor and moistness. Rose uses the traditional Scandinavian pan but any pan can be adapted for use.

Scandinavian Almond Cake:

Here’s the recipe with added notes from Rose:

(Click on the photo to see it in large size.)

You can  see other photos here and can order the pan from Amazon.com.

Strawberry Soup:

(Click on the photo to see it in large size.)